Stuffed Mushrooms πŸ„

February 4th is National Stuffed Mushroom πŸ„ Day

Stuffed mushrooms is a dish prepared using edible mushrooms as its primary ingredient. Many fillings can be used, and the dish is typically baked or broiled. It can be served hot or at room temperature, and is sometimes served cold. The dish can have a meaty texture, and serves as an hors d'oeuvre, side dish, or snack.

Every February 4th :

What will you be celebrating? How will you do it?