Easy Truffles

May 2nd is National Truffle Day

A chocolate truffle is a type of chocolate confectionery, traditionally made with a chocolate ganache centre coated in chocolate, cocoa powder, coconut, or chopped toasted nuts (typically hazelnuts or almonds), usually in a spherical, conical, or curved shape.

Their name derives from their resemblance to truffles, edible fungi of the genus Tuber.


What will you be celebrating? How will you do it?